You know you’ve made it as a wedding photographer when you get sent samples of lush sweet treats through the post without even asking for them. My work is done. I can now retire having achieved my ultimate goal.
I met Kayleigh back in October at Heidi and Stephens wedding at the gorgeous Southwood Hall. She made an amazing collection of cake pops that looked as good as they tasted. Ever since I have had my eyes glued to her facebook page and blossoming website. Gotta go check it out.
Now back to what the postman kindly delivered from Sassa’s Pops ‘n’ Bics. I often like to cover all the bases and re-write the fundamental rules of calorie intake. If, you leave any chocolaty treats in a fruit bowl for longer than five minutes they automatically turn in to one of your five a day… fact!
“What the heck is that next to the box?” you may be wondering. Mum has just returned from the Seychelles (where my all year round tan comes from) and that is a Seychellois avocado. To give a sense of scale, it’s the size of a small baby! You’ve not tasted fruit until you’ve been over there!
I won’t say anything more about the pop cake balls & mini iced biscuits, they were a lovely surprise in the box. LUSH! Thank-you Kayleigh. Added to the e-brochure immediately with that good behaviour!!
Below are a couple of snaps from Heidi & Stephens wedding ‘table of loveliness’.